Proteins

• Pesto grilled chicken breast

• Lemon pepper chicken breast

• Montreal style chicken breast

• Chimichurri chicken breast

• Barbecue style chicken breast

• Mojito Lime grilled chicken breast

• Balsamic glazed grilled chicken breast

• Chicken Parmesan

• Braised chicken in red wine, mushrooms, Vidalia onions and sweet peppers

• Mediterranean style oven roasted chicken breast with olives, tomatoes, red onions, peppers and mushrooms

• Oven roasted chicken thighs with a Mediterranean seasoning

• Italian herbed pork loin

• Grilled and smoked pork loin

• Barbecue seasoned pork loin

• Italian sausage and peppers - with or without potatoes

• Slow roasted and hand pulled pork shoulder -with or without BBQ sauce

• Slow braised and hand pulled beef shoulder – with or without BBQ sauce

• Balsamic glazed, oven roasted pork loin

• Grilled London broil steak with house seasoning

• Grilled barbecue seasoned London Broil

• Garlic & herb marinated sliced beef

• Grilled beef tenderloin – Market Price per person

• Prime Rib – Market Price per person

Seafood

• Mojito lime shrimp

• Lemon pepper shrimp

• Garlic herbed marinated shrimp

• BBQ style seasoned grilled shrimp

• Sweet & sour glazed shrimp

• House Blend dusted and pan seared salmon

• Lemon pepper salmon

• Garlic herbed salmon

• Sweet & Sour glazed salmon

• House blend dusted and pan seared cod

• House blend dusted and pan seared tilapia

• Mojito lime tilapia

• BBQ dusted and pan seared tilapia

Other Entrée options

• Eggplant Parmesan

• Plant based proteins available upon request

Side Dishes

• Oven roasted Yukon Gold potatoes

• Mashed Yukon gold potatoes with garlic

• Mashed sweet potatoes

• Mashed butternut squash

• Oven roasted butternut squash

• Oven roasted asparagus with garlic

• French green beans with garlic

• Oven roasted squash, zucchini and eggplant in a garlic tomato sauce

• Oven roasted Italian vegetables with a lemon vinaigrette

• Smoked Gouda and bacon mac & cheese

• 4 cheese mac & cheese

• Mexican style spicy mac and cheese with Hatch chiles

• Carolina Gold rice pilaf

• Spanish style black beans with garlic and cilantro

• BBQ baked beans with maple syrup, brown sugar and bacon

• Oven roasted broccoli

• Oven roasted cauliflower

• Oven roasted or steamed Brussels Sprouts

• Sauteed baby spinach and garlic

Salads

• Pan roasted corn and three bean salad in an avocado crema

• Fall harvest grain quinoa & apple salad with a Fuji apple vinaigrette

• Italian pasta salad with olives, tomatoes, artichokes, fresh mozzarella, roasted peppers and basil with a Balsamic vinaigrette

• Greek style bean salad with feta cheese

• Lobster corn salad with bell peppers, scallions and parsley

• Traditional Cole slaw

• Traditional Yukon Gold potato salad

• Traditional Garden salad with tomatoes, cucumbers & red onions served with 3 dressings (Italian, Ranch and Caesar)

Pastas

• Penne or Rigatoni marinara

• Penne or Rigatoni basil pesto

• Penne, Rigatoni or Tortellini in an Alfred0 sauce

• Cavatelli with garlic & broccoli

• Gnocchi marinara or basil pesto

• Cannelloni with marinara or Alfredo sauce

Desserts

• Assorted cookie platter

• Mini Crème Brulé cups

• Mini Chocolate Mousse parfaits

• Mini Cheesecake cup parfaits

• Assorted Bundt cake platter